Peach Old-Fashioned
An old fashioned is just about the most distinguished drink with sugar in it, and adding fresh peach gives it a summery twist.
Servings: 1
Calories: 188kcal
Equipment
- Muddler
- Knife and cutting board
- Vegetable peeler
Ingredients
- Fresh peach slice
- Sugar cube or 1 ½ tsp sugar
- 2 tsp Water
- 2 oz Rye whiskey
- 3 dashes Orange bitters
- Fresh rosemary
Instructions
To peel your peach
- Run warm water over the peach and gently pull the skin off. Then cut down the seam of the naked peach, and twist to pull it off the stone.
To make the cocktail
- Add the peach, sugar, and water to the bottom of a rocks glass (the wide mouth will help) and muddle by crushing them together.
- Add the whiskey, as much ice as you like, and a dash of orange bitters. Stir to combine.
- Garnish with a sprig of fresh rosemary.
Nutrition
Calories: 188kcal
